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About Rachel Mansfield

Rachel Mansfield is a gluten-free food creator, cookbook author, and founder known for simple, family-friendly recipes that prioritize better-for-you ingredients without sacrificing comfort food appeal. She built her platform through approachable baking, meal prep, and kid-focused lunches, positioning herself as a trusted resource for modern moms navigating dietary needs. Her brand extends into product collaborations, a podcast, and baking mixes, blending creator, founder, and educator roles. Her content performs through repeatable recipes, pantry swaps, and school-safe meals that drive saves and shares.

Past Campaigns

Women 25โ€“44, U.S. moms, gluten-free households, meal-prep planners. Thrive Market Simple Mills Vital Farms SunButter Whole Foods Market Amazon Bobโ€™s Red Mill Hu Kitchen