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About Tracey Bloom

Chef Tracey Bloom is a seasoned culinary talent and television personality best known for her appearances on Top Chef Season 7 and Bravo’s Don’t Be Tardy. With a foundation from the Culinary Institute of America, she built her career in Atlanta’s competitive food scene, holding executive chef roles and earning recognition as one of the city’s top chefs. Today, she has evolved into a digital creator, sharing recipes, behind-the-scenes kitchen moments, and glimpses into her life as a working chef and mother. Her content blends approachable cooking with professional expertise, making gourmet food feel accessible. Alongside catering and consulting, she continues to expand her brand through meal prep services and digital food content

Past Campaigns

Food enthusiasts and home cooks who want approachable, chef-level recipes mixed with real-life personality and behind-the-scenes culinary content. Bravo TV Top Chef Happy Table Meals Culinary Institute of America Ray’s Restaurants Table 1280 Amazon YouTube