Lindsay Cotter
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About Lindsay Cotter
Cotter Crunch is a gluten-free, allergy-friendly food and wellness brand founded by Lindsay Cotter, a nutrition specialist, recipe developer, and certified sports nutrition expert. Originally created in 2009 as a blog to support athletic performance nutrition for her husband, a former triathlete, the platform evolved into a leading destination for gluten-free, dairy-free, paleo, and whole-food recipes. Lindsay transitioned the brand into her own voice as she navigated her personal health challenges, including digestive illness, which led her to focus on anti-inflammatory and allergen-conscious cooking. Today, Cotter Crunch is known for approachable, nutrient-dense recipes that prioritize performance, recovery, and everyday health without sacrificing flavor.
Past Campaigns
Health-conscious women and families 25–45 seeking gluten-free, dairy-free, and allergy-friendly recipes that support fitness, digestion, and balanced living. Bob’s Red Mill Vital Proteins Thrive Market Primal Kitchen Siete Foods Vitamix Almond Breeze Chosen Foods
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